Original Cheesecake + Mocha Cheesecake

Baked cheesecake on yesterday night. It's definitely my little sister's favourite as well as my favourite too. I've baked it before and my sister almost finish it all. She keep on asked me to bake again for her. Finally i have time to do it for her and my family.

Ingredients:

• 250g cream cheese
• 220ml fresh milk(I used low-fat milk)
• 100g butter / margerine

A:

• 70g plain flour, sifted with
• 20g corn flour
• 60g castor sugar
• 6 egg yolks

B:

• 6 egg white
• 1/4 tsp cream of tartar
• 60g castor sugar

Method:

1. Put cream cheese and fresh milk into a double-boiler. Double-boil till cream cheese has melted. Remove from heat.
2. Add butter, stir till butter has melted and leave it cool.
3. Add A into cooled cream cheese mixture and stir well to form batter.
4. Whisk B till thick and glossy , fold into cream cheese mixture till well-combined.
5. Pour cake mixture into a non-greased baking tin.
6. Put baking tin into a large roasting pan half filled with hot water. Steam bake at 170 deg.C for 1 hours or till golden brown.
7. Remove and leave to cool.

*For Mocha Cheesecake, use 2 tbsp instant coffee dissolved in 4 tbsp hot milk.

*Cheesecake is best to be kept in the fridge.
*Serve chilled.

I bake 1 original cheesecake and 1 Mocha cheesecake.

I feel so proud that i've successfully baked it!......:D

I love it!

I'm glad that my parents loved it. My sister bring a lot to school today. Thanks for your support ya. Hehe....:-)

*Thanks for the recipe that provided by Agnes Chang.

High School Musical 3:Senior Year

From High School Musical (2006)

to High School Musical 2 (2007)and now -->High School Musical 3: Senior Year (2008)
HSM 3: Senior Year will be theatrical release on October 24, 2008!

Yeah, come to sing and dance along with them!

I'm waiting for the movie!

Durian Durian...

Went to Rawang today. There are a lot of durian stalls beside the road. We stop at one of the stall coz my dad want to buy it. Durian again. He bought it last week and now he want to eat again. Cannot tahan him la.. Especially my younger sister. She is the one who hate durian so much in my family. Hehe:D. Now is the durian season, and rambutan season too. I think we can see many stall that selling this kind of fruits everywhere in Malaysia and Singapore. Somemore we can get it in the low price now.

I saw another fruit at there. Mangosteen. I love it so much. I asked my dad to buy it last time but he said that is too expensive at that time. But now, i can get it in RM5.00 for 2kg. Wow, so syok!

Durians...Durians!

We went to Hulu Yam(Ulu Yam) too. There is a small town that famous in 'Loh Mee'. Been there before and i think this is the 3rd times we went to there. You can see most of the restaurant selling this kind of food at there. :D

Almond Butter Cake

I bake again, Again!
This is the 4th time in a week. My goodness! Get addicted in baking...haha :D

I baked butter cake + almond = Almond Butter Cake.

Wonderful!

Nice Cake! Taste good!!!

Butter Cake

My mum bought a new mixer to me on last saturday. I was so happy and i decide to bake a butter cake (cupcakes style) to my mum on that night.

Ingredients:

• 250g Butter
• 200g Castor Sugar (I just measure 180g of sugar coz 200g is a bit sweet for my parents:-))
• 200g Self-Raising Flour
• 4 Eggs
• 4 Tsp Milk(I prefer low-fat milk)

Method:

1. Preheat the owen to 180 deg.C.
2. Cream Butter and Sugar until light and cream.
3. Add Eggs one at a time, beat well after each addittion.
4. Fold in sifted Flour gradually to mix.
5. Stir in Milk and mix until well combined.
6. Turn out mixture into prepared tin.
7. Bake in preheated oven for 30 minutes or until color changed to golden.
8. Done.

Tadaa...my cake looks nice,rite?The looks is still ok coz not enough time to do it!

MIFB'08 Trade Fair

Went to MIFB'08(Malaysia International Food & Beverage) Trade Fair with my dad on last friday in PTWC. The fair start on 10am and we reached there around 11am. Although the time was still early(for me), but there already have a lot of people queue up for registration.

The fair on that day is specially for those businessman who are related to the theme. So, if i want to participate on it then i must follow my dad to go there coz i don't have a name card to register, and my dad is a seafood supplier..haha:-)

I saw a lot of new and unique fnb at there. I took the chance to tried it too...from fruits, vegetables, noodles, crackers...those from Korea, Taiwan, France, Pakistan, Saudi Arab and etc. Em...some are delicious but some are quite unacceptable for me. hehe...

My dad n me walk through stall by stall and taste for their sample. It was so enjoyable. But, my mum called my dad around 12.30pm and ask us to take lunch with her. Then we notice that v still have many stall haven visit yet, so we decide to come back after take lunch with my mum...haha

We came back on 2.30pm, and we start to walk from the 1st stall again. In the 2nd visit, we bought some foods back to let my family member taste for it. I bought the otak-otak curry puff and otak otak pau. My dad bought some vegetarian food that make from soya. Taste good! And we took some sample back too...haha..Then we back on 3.45pm.

Dad, i promise that i'll bring you to join the fnb fair in Singapore soon. Coz my dad told me that the fair in Singapore is more larger than in Malaysia. Huh, sure will have more fnb to tried at there...wow!

The pass